Ended up seared with S&P and jerk seasoning. Served with white beans with roasted tomatoes.
What are you cooking right now?
- Thread starter Patrick
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Snapper, potatoes in foil, asparagus and peppers.
qclabrat
Well-Known Member
Which fish press like thing are you using? Better than mine as the holes are quite a bit larger
No clue. Been in the house for as long as I can remember. The latch isn't great so you have to be careful or it pops open when you move it. Fun when flipping over a hot grill.
Love this.
And wonton wrappers also work great for lazyman’s homemade ravioli.
White I would probably do a proper BBQ meal for @Norm, I wanted to share a technique which worked out well.
I've been trying to get a light wilt on baby spinach, but as soon as it hits the pan, it is overdone.
Today I roasted some veggies, and right out of the oven, dropped them into the bowl of spinach. Gave it a few fold overs. Perfectly wilted spinach.
No pictures, too hungry.
Threw some couscous in there too.
I've been trying to get a light wilt on baby spinach, but as soon as it hits the pan, it is overdone.
Today I roasted some veggies, and right out of the oven, dropped them into the bowl of spinach. Gave it a few fold overs. Perfectly wilted spinach.
No pictures, too hungry.
Threw some couscous in there too.
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olegbabich
Well-Known Member
Use metal mixing bowl as a Wok. Add a little oil or dressing and put in your greens, then move it on and off the fire while tossing till your salad is wilted to your liking,
Thin metal of the bowl will not retain heat like a sauté pan,
Nothing but traffic this year. Typically a 3 hour, 60 mile drive, eat some of my sister's dried out bird, then do it again. We are bringing corn bread. With and without jalapenos.
iman29
Well-Known Member
Going to the Brother in laws house where I get to do nothing but sit on my a$$ and eat and drink and then no cleanup and go home.
However, when we did host even my 3 boys like this and 2 of them dont eat vegetables - not that this dish is really healthy once you see the ingredients but its always a crowd pleaser. this version seems to be the closest one she makes and I am 90% sure she uses frozen broccoli.
Broccoli Casserole with Ritz Crackers
Broccoli Casserole with Ritz Crackers made with fresh broccoli florets with a delicious creamy cheese sauce topped with ritz cracker crumbs.
weekendcraft.com
qclabrat
Well-Known Member
Yep, got corn bread on the menu, we just aren't jalapeno folks
qclabrat
Well-Known Member
I've tried the popular Martha Stewart Ritz cracker stuffing a few times and always found it meh. Already have a cauliflower casserole so broccoli maybe too much. Did bean casserole last year and it was not a hit.Going to the Brother in laws house where I get to do nothing but sit on my a$$ and eat and drink and then no cleanup and go home.
However, when we did host even my 3 boys like this and 2 of them dont eat vegetables - not that this dish is really healthy once you see the ingredients but its always a crowd pleaser. this version seems to be the closest one she makes and I am 90% sure she uses frozen broccoli.
Broccoli Casserole with Ritz Crackers
Broccoli Casserole with Ritz Crackers made with fresh broccoli florets with a delicious creamy cheese sauce topped with ritz cracker crumbs.weekendcraft.com
@qclabrat take a peek through here-
We aren’t doing many sides this year (folks bringing), but if I had to find sides, this is where I’d start:
cooking.nytimes.com
We aren’t doing many sides this year (folks bringing), but if I had to find sides, this is where I’d start:
Best Thanksgiving and Leftover Recipes
Our best recipes for Thanksgiving recipes including turkey, pies, mashed potatoes, stuffing and more.
the other night we tried eggs in purgatory- all the rage at fancy brunch places.
Similar to shakshuka, but this one get my vote
Then broke out some stuff for @Norm and @Dominique
@qclabrat if we had a smaller group, sides would include that broccolini- also the roasted butternut squash was pretty tight - maple syrup and cinnamon
Similar to shakshuka, but this one get my vote
Then broke out some stuff for @Norm and @Dominique
@qclabrat if we had a smaller group, sides would include that broccolini- also the roasted butternut squash was pretty tight - maple syrup and cinnamon
iman29
Well-Known Member
next group ride needs to end at your place!! now i want some of that butternut squash!
Thanksgiving Eve meatfest.
Dressed up a couple whole beef tenderloins. Expecting 8ish
Salt and pepper rub, dry overnight in the fridge.
Upper left: cheese steak bound
Lower left: nice roast for two w leftovers
Lower right: fat and connective tissue.
Dressed up a couple whole beef tenderloins. Expecting 8ish
Salt and pepper rub, dry overnight in the fridge.
Upper left: cheese steak bound
Lower left: nice roast for two w leftovers
Lower right: fat and connective tissue.
